R&D Executive

Job description

Normal
0




false
false
false

EN-US
X-NONE
X-NONE

JOB DESCRIPTION:

1.    
Conduct new ingredient & food product through research.

2.    
Improve product quality or cost by modification of existing formation.

3.    
Develop product/process or pack specifications.

4.    
Study methods to improve color, flavor, texture and nutritional value of
the product.

5.    
Product scale up & technology transfer to plant.

6.    
Data analysis to finalize product & process specifications.