Quality Control Executive

Job description

1. On-Line Checks:
○ Perform continuous monitoring of the production line to ensure all products
meet predefined quality parameters.
○ Conduct real-time inspections of products during various stages of production
to identify any defects or deviations.
○ Discuss with production staff to immediately address and correct any
identified issues.
○ Maintain detailed logs of on-line checks, including data on any defects,
corrections made, and overall product quality.
○ Conduct regular inspections to ensure compliance with GMP standards,
focusing on cleanliness, hygiene, and safety within the production area.
○ Monitor employee adherence to GMP protocols, including proper use of
protective gear, hand hygiene, and contamination prevention practices.
○ Identify and report any non-conformities or potential risks observed during
GMP checks.
○ Participate in training sessions to reinforce GMP guidelines and ensure all
staff are up-to-date on best practices.
2. Finished Goods (FG) Inspections:
○ Carry out thorough inspections of finished goods to verify that they meet all
quality, safety, and customer specifications before shipment.
○ Sensory Analysis of Products.
○ Ensure that packaging and labeling are accurate and meet the company's
branding and regulatory requirements.
○ Maintain records of FG inspections, including batch numbers, inspection
dates, and outcomes, to facilitate traceability.
3. Raw Material (RM) Checks:
○ Inspect and evaluate incoming raw materials against quality standards and
purchase specifications before they are accepted for production.
○ Conduct sampling and testing of raw materials for quality, consistency, and
compliance with safety standards.
○ Document the quality of incoming materials, including any issues detected,
and work with suppliers to resolve discrepancies.
○ Oversee the proper storage of raw materials to prevent contamination or
degradation, ensuring that storage conditions meet the required standards.
4. Vehicle Inspections:
○ Inspect vehicles used for transporting raw materials and finished goods to
ensure they are clean, well-maintained, and suitable for the safe transport of
food products.
○ Check that vehicles comply with industry standards for temperature control,
sanitation, and safety during the loading and unloading process.
○ Document vehicle inspection findings, including any necessary maintenance
or cleaning, and coordinate with the logistics team to ensure timely resolution
of issues.
○ Ensure that all vehicles used for transportation meet regulatory and companyspecific hygiene and safety standards.