Pizza DCDP

Job description

esponsibilities

• Prepare pizzas out of our menu and based on custom orders


• Bake a wide variety of pizza doughs, including thin crust, thick crust and cheese-stuffed


• Make fresh tomato, pesto and white cream sauces


• Wash and chop vegetables (for example, tomatoes, peppers, onions and mushrooms)


• Cut, slice and gr Read more

  esponsibilities

  
  

  
  
  • Prepare pizzas out of our menu and based on custom orders
  
  
  • Bake a wide variety of pizza doughs, including thin crust, thick crust and cheese-stuffed
  
  
  • Make fresh tomato, pesto and white cream sauces
  
  
  • Wash and chop vegetables (for example, tomatoes, peppers, onions and mushrooms)
  
  
  • Cut, slice and grill meats like chicken, ham and beef
  
  
  • Monitor food stock and place orders, as needed
  
  
  • Use less traditional ingredients to appeal to a larger audience (for example, vegan cheese and gluten-free flour)
  
  
  • Cook appetizers, like mozzarella sticks, pizza bites, garlic breads and salads
  
  
  • Recommend new recipes to update our menus
  
  
  • Maintain a clean cooking station and sterilize equipment
  
  

  
  

  Requirements and skills

  
  

  
  
  • Work experience as a Pizza Chef or similar role in a restaurant
  
  
  • Hands-on experience with preparing and baking pizza doughs
  
  
  • Familiarity with professional kitchen equipment and brick or stone oven
  
  
  • Understanding of food hygiene
  
  
  • Good time-management skills
  
  
  • Team spirit
  
  
  • Flexibility to work in shifts, including weekends and evenings
  
  
  • Diploma from a culinary school is a plus