Job Responsibilities Ensuring Sales & Staffing targets are achieved as per company guidelines.Maintain High Standards of Personal Appearance.Provide Training to Staff & Kitchen chef for Proper Execution PAN India.Daily Inventory & Stock Requirement for Outlets to be shared with Reconciliation.Maintain Inventory Reports & Provide strong reporting and analytical information support to the management team.Manage & Co-ordinate Café Supplies & Ensure all material reaches timely for smooth OperationsMaintains customer confidence and protects operations by keeping financial information confidential.Stock & Report Knowledge.Monitoring Safety standards.ODC participation & Execution for Events.Update office policies as needed.Coordinate with Ware house for Packaging stocks & ensure documented & Delivered to the Outlets.Able to work in a team and produce quality output under tight deadlines.Strong verbal, Written communication skills & strong analytical skills.An empowered team member, a process-oriented thinker.
